2019

Skrajda-Brdak, M., Konopka, I., Tańska, M., Szczepanek, M., Sadowski, T., Rychcik, B. 2019. Low molecular phytochemicals of Indian dwarf (Triticum sphaerococcum Percival) and Persian wheat (T. Carthlicum Nevski) grain. Journal of Cereal Science, doi.org/10.1016/j.jcs.2019.102887

Jastrzębska M., Kostrzewska M.K. 2019.using an environment-friendly fertiliser from sewage sludge ash with the addition of Bacillus megaterium. Minerals, 9(7):1-15, nr art. 423

Jastrzębska, M.; Kostrzewska, M.K.; Marks, M.; Jastrzębski, W.P.; Treder, K.; Makowski, P. 2019. Crop rotation compared with continuous rye cropping for weed biodiversity and rye yield. A case study of a long-term experiment in Poland. Agronomy-Basel, 9:1-17;  nr art. 644

Kowalska J., Tyburski J., Krzymińska J., Jakubowska M. 2019. Cinnamon powder: an in vitro and in vivo evaluation of antifungal and plant growth promoting activity. Eur J Plant Pathol., 156: 237–243

Jastrzębska M., Kostrzewska M.K., Saeid A. 2019. Can phosphorus from recycled fertilisers replace conventional sources? An agronomic evaluation in field-scale experiments on temperate luvisols. Applied Sciences-Basel, 9(10):1-18; nr art. 2086

Warechowska M., Warechowski J., Tyburski J., Siemianowska E., Nawrocka A., Miś A., Skrajda-Brdak M. 2019. Evaluation of physicochemical properties, antioxidant potential and baking quality of grain and flour of primitive rye (Secale cereale var. Multicaule). J Food Sci Technol., 56(7): 3422 - 3430

Barczak B, Jastrzębska M., Kostrzewska M.K. 2019. Biofortification of spring barley grain with microelements through sulfur fertilization. Journal of Chemistry, 1-7;  Article ID 8214298

Kostrzewska M.K., Jastrzębska M., Wanic M., Treder K. 2019. Magnesium content and uptake by the aerial biomass of Hordeum vulgare L. and Lolium multiflorum Lam. in pure and mixed stands under water deficit. Journal of Elementology, 24(4):1281-1290

Stępień A., Wojtkowiak K. 2019. Evaluation of the effect of different levels of nitrogen and manganese fertiliser on the yield, macronutrient content and technological properties of winter wheat. Journal of Elementology, 24(2):661 - 675. DOI: 10.5601/jelem.2018.23.4.1706.

Pawluczuk J., Stępień A., Alberski J. 2019. Physical and chemical properties of organic soils in connection with habitat conditions and the land use in the Dolina Rzeki Pasłęki Natura 2000 Site. Journal of Elementology, 24(2): 437 - 447. DOI:  10.5601/jelem.2018.23.3.1704, `

Stępień A., Wojtkowiak K., Pietrzak-Fiecko R. Zalewska M., Grzywińska-Rąpca M. 2019. Effect of manganese and nitrogen fertilization on the content of some essential micronutrients and composition of fatty acids in winter wheat grain. Chilean Journal of Agricultural Research, 79(04): 616 – 627

Wanic M., Denert M., Treder K. 2019. Effect of forecrops on the yield and quality of common wheat and spelt wheat grain. Journal of Elementology, 24 (4):1281-1290; DOI:10.5601/jelem.2018.23.1.1585

Wanic M., Żuk Gołaszewska K., Orzech K. 2019. Catch crops and the soil environment - a review of the literature. Journal of Elementology, 24(1):31-45, DOI: 10.5601/jelem.2018.23.3.1638

Żuk Gołaszewska K., Wanic M., Orzech K. 2019.The role of catch crops in the field plant production - a review. Journal of Elementology, 24(2):575-587 ; DOI: 10.5601/jelem.2018.23.3.1662

Brzozowska I.,Brzozowski J. 2019. Content of macronutrients in winter wheat grain depending on the sowing date and level of NPK fertilization. Journal of Elementology, 10.5601/jelem.2019.24.3.1826

Streikus D., Jasinskas A., Sarauskis E., Romaneckas K., Marks M.2019. Technological-Technical and environmental evaluation of herbaceous plant usage for the production and urning of granulated biofuel. Polish Journal of Environmental Studies, doi.org/10.15244/pjoes/99106

Mirosław Pietrusewicz, Michał Skłodowski.2019. Ekologiczne, produkcyjne i ekonomiczne skutki różnych technologii uprawy pszenicy ozimej i jarej. Wydawnictwo Uniwersytetu Warmińsko-Mazurskiego w Olsztynie, ISBN 978-83-8100-199-1

Adamiak J., Adamiak E., Stępień A. 2019. Reaction of spring barley to long-term monoculture in diversified conditions of chemical protection. Polish Journal of Natural Science, 34(1): 5–17

Warechowska M., Stępień A., Wojtkowiak K., Nawrocka A. 2019. The impact of nitrogen fertilization strategies on selected qualitative parameters of spring wheat grain and flour. Polish Journal of Natural Science, 34(2): 199–212

Romaneckas K.,  Avizienyte D., Adamaviciene A., Boguzas V., Sinkeviciene A., Sarauskis E., Jasinskas A., Kimbirauskiene R., Balandaite J., Minajeva A., Marks M., Tyburski J.,  Smanov A. 2019. Impact of reduced tillage on spring oilseed rape, winter wheat, maize and spring barley production in Lithuania. Proceedings of the 47th International Symposium: Actual Tasks on Agricultural Engineering, University of Zagreb, Faculty of Agriculture,  61-67

Marks M., Bielski S. 2019. The effects of science and technology progress in agriculture. Croatian Information Technology Society - GIS Forum, 26th Geographic Information Systems Conference and Exhibition "GIS ODYSSEY 2019", 157-164

Jastrzębska M., Kostrzewska M.K. 2019.Properties of new fertilizer formulations evaluated in field tests. W: Innovative Bio-Products for Agriculture: Innovative Phosphorus Bio-Fertilizers (red. K. Chojnacka, A. Saeid). Nova Science Publishers, New York. ISBN: 978-1-53614-779-7:75-122